Starters
- Coupole, Vermont, lightly aged goat’s milk, creamy and soft - Ubriaco di Raboso, Italy, cow’s milk infused with wine, semi hard, aged 4 months
Cheese
Moliterno, Italy, sheep’s milk with truffles, bold, firm, aged 6 months
- Coupole, Vermont, lightly aged goat’s milk, creamy and soft - Ubriaco di Raboso, Italy, cow’s milk infused with wine, semi hard, aged 4 months
$11 ea. or $28 for all three
$11 ea. or $28 for all three
Cured Meats
Prosciutto, di Parma Pio Tosini, Italy, ham, aged 20 months - Mortadella, Lavezzola, Italy, pork, nut-free, slow roasted, seasoned, no nitrates - Soppressata, San Fransisco, CA, lean pork cured with red wine. peppercorn
$10 ea or $35 for all three
All Cured Meats and Cheese
$10 ea or $35 for all three
$48
All above served with assorted seasonal pickles, accoutrements and Vespa’s own “carta di musica” crackers
$48
$7.5 (Veg)
Vespa’s House Made Focaccia Bread
with extra virgin olive oil and herbed balsamic for dipping
$7.5 (Veg)
$9 (VEG)
Vespa’s House Made Gluten Free Focaccia Bread
with extra virgin olive oil and herbed balsamic for dipping
$9 (VEG)
$12 (GF, VEG)
Chilled Hadley Asparagus Bisque
with crème fraiche and micro-greens
$12 (GF, VEG)
$15 (VEGAN)
Traditional Hummus
with side of roasted Mediterranean olives and warm pita bread
$15 (VEGAN)
$13 (GF, VEG)
Arugula Salad
with shaved truffled fennel, Parmesan cheese and lemon olive oil
$13 (GF, VEG)
$16 (GF, VEG)
Burrata Caprese Salad
with marinated sundried tomatoes, toasted almonds, basil pesto and aged balsamic on a bed of arugula
$16 (GF, VEG)
$16 (GF, VEG)
Greek Spinach Salad
with roasted red peppers, olives, grape tomatoes, cucumbers, crispy chickpeas, feta cheese and lemon-oregano-red wine vinaigrette
$16 (GF, VEG)
Add to Above Salads
Three Seared Shrimp..10 Grilled Chicken..8
$12 (GF, VEG without salsa)
Grilled Hadley Asparagus
with Italian salsa verde and charred lemon
$12 (GF, VEG without salsa)
$13 (available GF over sauteed local broccoli)
Spicy Calabrian Chili Shrimp
with confit garlic and roasted tomatoes, over grilled focaccia
$13 (available GF over sauteed local broccoli)
Vespa's House Made Pasta
$22 (VEG) (Add Fried Chicken...8 Three Seared Shrimp…10 Broccoli…7)
Spaghetti Alfredo
sweet cream, Parmesan, onion, garlic and nutmeg
$22 (VEG) (Add Fried Chicken...8 Three Seared Shrimp…10 Broccoli…7)
$30 (VEG without chicken) (above available with Barilla GF penne pasta add 3)
Alla Vodka Fettuccini
with fried chicken cutlet, garnished with arugula and shaved Parmesan
$30 (VEG without chicken) (above available with Barilla GF penne pasta add 3)
Main Course
$34
Ricotta Ravioli
with slow braised beef ragout, aromatic vegetables, red wine, tomatoes and sweet Italian basil, finished with Parmesan cheese
$34
$32 (GF, VEG)
Roasted Mushroom Risotto
with fresh thyme, garlic, minced onion and sweet pea puree, finished with Parmesan
$32 (GF, VEG)
$28
Lamb Gyro
herb marinated shaved California lamb in warm pita bread, with tomato, cucumber, cow’s milk feta cheese, Romaine and Tzatziki, served with roasted and fried herb-Parmesan new potatoes
$28
$38 (GF)
12 Oz. Dried Aged Pork Loin Chop
with roasted garlic compound butter, aged balsamic, maple roasted brussels sprouts and lemon-oregano potatoes
$38 (GF)
$36 (GF)
Faroe Island Salmon Oreganata**
a classic Mediterranean oven roasted filet, garlic Parmesan seasoned breadcrumbs, over Castelvetrano olives, served with roasted new potatoes and grilled broccoli
$36 (GF)
$39 (GF)
Anatra all’Arancia
classic Italian seared duck breast with blood orange pan sauce, served over whipped sweet potatoes, roasted brussels sprouts and a honey-citrus micro herb salad
$39 (GF)
SIDES
$10
Salad
with mixed greens, heirloom grape tomatoes, local cukes, shredded carrots, tossed in a herb vinaigrette
$10
Grilled Local Broccoli
9
Roasted and Fried Herb-Parmesan New Potatoes
9
DESSERT
$9 (GF)
Lemon Posset Brulée
with lemon, cream and caramelized raw sugar
$9 (GF)
$9 (GF)
Belgian Chocolate Mousse
with sea salt, caramel and fresh whipped cream
$9 (GF)
Tiramisu
espresso-soaked ladyfingers with lightly sweetened cream and rich mascarpone, topped with cocoa powder....9
with a shot of espresso....9 (GF)
Affogato
Madagascar bourbon vanilla gelato
with a shot of espresso....9 (GF)
$7 {GF}
Gelato
Strawberry, Dark Chocolate Sea Salt, Cappuccino Chip, Madagascar Bourbon Vanilla
$7 {GF}
$7 {GF}
Sorbet
Lemon
$7 {GF}
Biscotti……2 ea.
~perfect for dipping in a glass of Vin Santo ~